Introduction
Cannabis has been used for medicinal and recreational purposes for centuries. One popular way to consume cannabis is through edibles, which can be a healthier alternative to smoking. The key ingredient in many edibles is cannabis butter, which is why it’s important for cannabis enthusiasts to know how to make it themselves.
Understanding Cannabis Butter
Cannabis butter is butter that has been infused with cannabis. It is often used as a base for edibles, such as brownies, cookies, and cakes. Back in the old days, it’s made by simply cooking cannabis buds in butter over low heat and then straining out the weed. However, now there are many ways to make cannabis butter, and some methods are more effective than others.
Cannabis butter has several health benefits, including pain relief, reducing inflammation, and helping with anxiety and depression. It is also an excellent option for those with respiratory issues who don’t want to smoke.
Equipment Needed for Making Cannabis Butter
There is a range of kitchen tools and equipment you’ll need to make cannabis butter. These include:
- Cheesecloth
- Double Boiler or slow cooker
- Grinder or food processor
- Measuring cups and spoons
- Mixing bowls
- Butter knife or spatula
Choosing the Right Strain
Cannabis strains differ in their chemical composition, including different levels of cannabinoids such as THC and CBD. Different strains can have different effects on the body and mind, so it’s important to choose the right one for your desired outcome.
If you’re looking to make cannabis butter for recreational purposes, strains with higher THC levels such as Sour Diesel and OG Kush are ideal. For those looking for a more mellow experience or medicinal benefits, strains with higher CBD levels such as Charlotte’s Web and Harlequin are best.
Ultimately, it’s essential to have clarity on what you want to use the medial cannabis for. While some strains may work well for recreational use, they might not necessarily be effective for medicating purposes.
Decarboxylation
Decarboxylation is a critical step in making cannabis butter. Essentially, it is a heating process that activates the cannabinoids in the plant, making them bioavailable to our bodies. Without decarboxylation, the cannabis in your butter will not be as potent or effective.
To decarboxylate cannabis, preheat your oven to 245°F (118°C). Break your cannabis buds into smaller pieces and spread them in a single layer on a baking sheet. Bake for 30-45 minutes, occasionally stirring the weed around to ensure it is baked evenly. You’ll know your cannabis is ready when it turns golden brown and smells fragrant.
Steps to Making Cannabis Butter
Now that you understand the basics let’s get into how to make cannabis butter.
- Grind your decarboxylated cannabis to a fine powder.
- Melt your butter in a double boiler or a slow cooker. Ensure it doesn’t come into direct contact with the heating source to avoid burning. For every gram of cannabis, use a quarter pound of unsalted butter.
- Add your finely ground cannabis to the melted butter and stir until the cannabis is evenly distributed.
- Cover the cooking pot, and let it simmer for 2-3 hours, stirring occasionally. Be sure to maintain low heat to avoid burning the butter or the weed.
- Remove the pot from heat and let it sit for at least 10 minutes. Afterward, strain the mixture through cheesecloth into a separate container to remove any plant material that might have gotten in while cooking.
- Let it cool to room temperature before storing it in an airtight container. Storing it in the fridge can help preserve it longer.
Congratulations, you’ve successfully made cannabis butter!
Storage and Dosage
When not in use, store your cannabis butter in a clean glass jar in the refrigerator or freezer. It is recommended to keep it for up to two months and is done by melting the desired portion when you need it. Dosage can be a tricky thing to get right, especially as it takes longer for the effects of edibles to be felt compared to smoking cannabis. Therefore, starting with a small amount is recommended, usually 1/4 to 1/2 teaspoon, and increasing the amount gradually.
Cooking with Cannabis Butter
Now that you have your cannabis butter, what can you do with it? One of the most popular ways to use it is baking for edibles such as brownies, cakes, and cookies. However, cannabis butter can also be used in savory dishes, such as pasta dishes, sauces, and even scrambled eggs. It’s important to note that cannabis butter has a distinct flavor that may not be suitable for every dish, so experiment with it to see which dishes it complements well.
Conclusion
Making cannabis butter is a simple process that requires some basic knowledge and a few essential kitchen tools. It can be an excellent option for those looking for an alternative to smoking cannabis or for baking their cannabis-infused edibles. Just remember to start with a small amount and be patient when waiting for the effects to kick in.
With the right strain, equipment, and decarboxylation, you can make delicious cannabis butter that will elevate your favorite dishes and provide you with a pleasant cannabis experience!
Final thoughts and recommendations
Cannabis butter is an excellent way to consume cannabis both for recreational and medicinal purposes. It’s essential to start with a small amount and increase it gradually as it takes longer for edibles to work than when smoking cannabis. You can use cannabis butter in both sweet and savory dishes, but keep in mind its distinct flavor that may not work for every recipe. Experiment with different strains to find what works best for your desired outcome, and always store your cannabis butter correctly to avoid spoilage.
