Introduction
Have you ever been in the middle of making a homemade pizza, only to realize that you don’t have any pizza sauce on hand? Don’t let that stop you! Did you know that you can use pasta sauce as a substitute? Not only is it convenient to have a ready-made sauce on hand, but pasta sauce can also add a unique twist to your pizza. In this article, we’ll share five surprising ways you can repurpose pasta sauce for your homemade pizzas, so let’s get started!
5 Surprising Ways to Repurpose Pasta Sauce on Your Homemade Pizzas
There are so many creative ways you can use pasta sauce as a pizza sauce base! Here are five variations you can try:
1. Arrabiata Sauce Pizza
For a lively kick of heat, try using spicy arrabiata sauce as your pizza sauce base. Top with fresh mozzarella, sliced sausage, and red pepper flakes for a flavor-packed pie.
2. Pesto Pizza
For a unique twist on traditional pizza, try mixing pesto into your pasta sauce. This will add a fresh and tangy flavor to your pizza. Top with cherry tomatoes, grilled chicken, and grated parmesan cheese for a herbaceous pie.
3. Spaghetti Bolognese Pizza
Repurpose your leftover bolognese sauce by using it as a pizza sauce base. Top with mozzarella, sliced red onion, and fresh basil for a hearty and filling pizza.
4. Alfredo Sauce Pizza
For a creamy and indulgent pizza, use Alfredo sauce as your pizza sauce base. Top with sliced mushrooms, grated parmesan cheese, and grilled chicken for a rich and satisfying pie.
5. Meatball Marinara Pizza
For a meat lover’s delight, use marinara sauce with meatballs as your pizza sauce base. Top with fresh mozzarella cheese, pepperoni, and sliced meatballs for a mouth-watering pizza.
Hack Your Homemade Pizza: Using Pasta Sauce as a Base
The beauty of using pasta sauce as a pizza sauce is the convenience of having a ready-made sauce on hand. Plus, there are so many different flavors and varieties available that you can experiment to find your perfect pizza sauce base.
When selecting a pasta sauce to use for pizza, take into consideration the thickness of the sauce. A thicker sauce will make for a heartier pie, while a more delicate sauce can be used for a lighter pizza. Experiment with different pasta sauce varieties to find the right flavor and consistency for your pizza.
From Pasta to Pizza: How One Sauce Can Do It All
Pasta sauce is a versatile ingredient that can be used not only for traditional pasta dishes but also for non-traditional uses like pizza. By repurposing a pasta sauce for pizza, you can save money and avoid purchasing multiple sauces for different dishes.
Ditch the Pizza Sauce: How Using Pasta Sauce Can Elevate Your Homemade Pies
Using a non-traditional sauce as your pizza base can add depth and dimension to your homemade pies. Meat sauces and roasted vegetable pasta sauces can be used to add flavor to your pizza. Top with your favorite ingredients, and try out different flavors to customize your pizza.
Get Creative With Your Pizza: Using Pasta Sauce as a Base for Unique Flavor Combinations
The possibilities are endless when it comes to creating unique flavor combinations with pasta sauce as a pizza base. Here are a few ideas to try:
Vodka Sauce with Chicken and Spinach
Use vodka sauce as your pizza sauce base and top with grilled chicken, fresh spinach, and mozzarella cheese for a creamy and flavorful pizza.
Barbecue Sauce with Smoked Gouda
For a smoky and savory pizza, use barbecue sauce as your pizza sauce base. Top with smoked gouda cheese and sliced red onion for a flavor-packed pie.
Conclusion
In conclusion, repurposing pasta sauce as your homemade pizza base is a great way to save money, add variety, and experiment with unique flavors. We hope that the five ways we shared will inspire you to try something new.
